Our journey began with two friends, Lilly & Romeo, who share the same passion for food. Romeo's has always loved ice cream and while living in Italy in the 90's, he learned to make gelato. Lilly's been passionate about food and cuisine since a child and has an uncanny ability to bring together family and friends over beautiful meals, infused with bold and exotic flavours. One day, while chatting over food, our vision for Twice Cream was born. We wanted to create hard-scooped ice cream that is higher fat and lower in sugar, with flavours we've enjoyed from our travels and from our heritage. Ice cream is a treat that brings friends and family together and wanted to share it with Edmonton. We makes artisanal, small-batch, traditional hard-scoop ice cream. All our products are made locally with wholesome ingredients.
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Uproot Food Collective
We are food companies. Not companies who make food. Passionate food producers deserve to be connected with people who want their products. By joining forces local food companies can make it easier for customers to get the food they want, when and where they want it. That's why Uproot Food Collective exists.