Our version of this North-Indian chickpea stew is made of caramelized onions, ginger, garlic, and a house blend of spices.
We use only organic chickpeas from the prairies in this hearty dish.
Pair with our Vegan Samosas for a complete meal.
Plant-based, non-GMO, nut-free, soy-free.
Spice Level: Medium-Mild