A super flaky pastry that is filled with Chinese-style sweet BBQ pork. The pastry is never dry and there is a perfect ratio between pastry and filling. There are 10 puffs per bag.
Ingredients: Pork shoulder, flour, hydrogenated palm oil, shortening, vegetable oil, water, sugar, soy sauce (water, wheat, soybeans, salt, sodium benzoate), onion, mushroom seasoning (mushroom powder, salt, mushroom extract), cornstarch, salt, white pepper, allura red, tartrazine.
Contains wheat, gluten, soy.
465g Net Weight