

Twice Cream
Twice Cream - Hot Cross Buns Ice Cream
Ingredients: Whole milk, Cream, Sugar, Egg yolks, Hot cross buns (Wheat flour, water, raisins, yeast, sugars, glace mix [orange peel, glucose syrup, glucose-fructose, preservatives, citric acid, allura red, tartrazine, brilliant blue fcf], dried currants, soyabean oil, modified palm oil, wheat gluten, salt, spices, potato flour, sodium stearoyl-2-lactylate, caramel colour, inulin, enzymes, ascorbic acid, preservative, glaze [water, corn syrup, sugar, pectin, citric acid, xanthan gum, potassium sorbate, sodium citrate, dimethyl silicone]), Milk powder, Sultana raisin, Cut mixed peel (glucose-fructose, orange peel, lemon peel, citric acid, potassium sorbate, sodium benzoate, tartrazine, sulphites), Spices, Stabilizer
Allergens: Dairy, Eggs, Alcohol, Wheat, Soy
Please note that the ice cream Is prepared in a kitchen that uses nuts, dairy, gluten, and other allergens so we cannot guarantee any of the flavors to be allergen-free.