Mini Kitchen was started as a hobby project in November 2012 by owner Damini with help of her mom Renu. Using family recipes and building on family traditions of preparing and celebrating good food, Damini has since then developed a line of delicious and nutritious food products made with premium local, organic, and non-GMO ingredients. Fantastic Indian foods at home are now easy to prepare with Mini Kitchen!
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Uproot Food Collective
We are food companies. Not companies who make food. Passionate food producers deserve to be connected with people who want their products. By joining forces local food companies can make it easier for customers to get the food they want, when and where they want it. That's why Uproot Food Collective exists.