Edmonton's award-winning restaurant, NongBu Korean Eatery, opened in 2015 with the mission to re-introduce traditional Korean foods in an imaginative way for modern palates. At NongBu, traditional Korean means nourishing and comforting. They prepare all of their dishes using only the freshest, healthiest ingredients available - with no flavour additives or MSG. Some crucial elements are sourced directly from Korea, offering uniquely authentic flavours that cannot be achieved using local, commercially available products.
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Uproot Food Collective
We are food companies. Not companies who make food. Passionate food producers deserve to be connected with people who want their products. By joining forces local food companies can make it easier for customers to get the food they want, when and where they want it. That's why Uproot Food Collective exists.