Tender, flaky pastries filled with a variety of savoury flavours and tasty textures comprise this collection. Uproot's savoury pies are inspired by diverse cuisines, among them the meat pie traditions of New Zealand, where they are commonly available and universally loved. One of our founding brands, South Island Pie Co. brought the Kiwi pie tradition to Alberta, and with great success has adapted it to Canadian tastes. Other traditions from other countries, such as Malaysia and England, are represented too, the common themes being great taste and fresh ingredients.
Consistent with many of Uproot's other products, there are often uniquely innovative limited editions produced for short periods of time. Don't let the "meat pie" fool you, either, delicious vegetarian pies are available!
The Ol' Faithful is a handy meal to keep in the freezer. They cook quickly and are delicious. The filling tastes like real ingredients; you can see pieces of onion, tender ground beef, and spices. It's not like some store bought pie where things are extruded out of some tube.
I cheat on how I cook them: 2 min on defrost and 2 min in the air fryer. Perfectly crispy and warm inside in under 5 min.
